Nutrient Comparison: 36% Creme De Menthe VS Dried Butternuts per 100 g
Compare the macro and micronutrient content in 100 g of 36% Creme De Menthe versus 100 g of Dried Butternuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of 36% Creme De Menthe vs Dried Butternuts:
- 100 g of Dried Butternuts contain more Vitamin B1, more Vitamin B2, 348.3 times more Vitamin B3, more Vitamin B5, more Vitamin B6, more Vitamin B9 and more Vitamin C than 72 Proof Creme De Menthe.
- 100 grams of 36% Creme De Menthe have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9 and Vitamin C
- Both 72 Proof Creme De Menthe as well as Dried Butternuts have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for 36% Creme De Menthe vs Dried Butternuts:
- 100 g of Dried Butternuts contain more Calcium, 5.6 times more Copper, 57.4 times more Iron, more Magnesium, 164 times more Manganese, more Phosphorus, more Potassium, 43 times more Selenium and 78.3 times more Zinc than 72 Proof Creme De Menthe.
- 100 grams of 36% Creme De Menthe lack sufficient amounts of Calcium, Iron, Magnesium, Manganese, Phosphorus, Potassium, Selenium and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 grams of 36% Creme De Menthe have 3.5 times more Carbohydrate than Dried Butternuts.
- While 100 g of Dried Butternuts contain 1.6 times more Energy, 189.9 times more Fat, 93.3 times more Saturated Fat, 80 times more Omega 3, 581.5 times more Omega 6, more Fiber and more Protein than 72 Proof Creme De Menthe.
- 100 grams of 36% Creme De Menthe provide inadequate amounts of Omega 6, Fiber and Protein