Nutrient Comparison: Rice Sake VS Frozen Carrots per 100 g
Compare the macro and micronutrient content in 100 g of Rice Sake versus 100 g of Frozen Carrots to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Rice Sake vs Frozen Carrots:
- 100 g of Frozen Carrots, Unprepared contain more Vitamin A, more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B6, more Vitamin B9, more Vitamin C, more Vitamin E and more Vitamin K than Rice Sake.
- 100 grams of Rice Sake have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B6, Vitamin B9, Vitamin C, Vitamin E and Vitamin K
- Both Rice Sake as well as Frozen Carrots, Unprepared have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Rice Sake vs Frozen Carrots:
- 100 grams of Rice Sake have 2 times more Selenium than Frozen Carrots.
- While 100 g of Frozen Carrots, Unprepared contain 7.2 times more Calcium, 8.2 times more Copper, 4.4 times more Iron, 2 times more Magnesium, 5.5 times more Phosphorus, 9.4 times more Potassium, 34 times more Sodium and 16.5 times more Zinc than Rice Sake.
- Both Rice Sake and Frozen Carrots contain similar levels of Water per 100 grams.
- 100 grams of Rice Sake lack sufficient amounts of Calcium, Copper, Iron, Magnesium, Phosphorus, Potassium and Zinc
- 100 grams of Frozen Carrots lack sufficient amounts of Selenium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Rice Sake have 3.7 times more Energy than Frozen Carrots.
- While 100 g of Frozen Carrots, Unprepared contain 1.6 times more Carbohydrate, more Sugars and more Fiber than Rice Sake.
- 100 grams of Rice Sake provide inadequate amounts of Fiber
- 100 grams of Frozen Carrots provide inadequate amounts of Energy
- Both Rice Sake as well as Frozen Carrots, Unprepared provide inadequate amounts of Omega 3, Omega 6 and Protein in 100 grams.