Nutrient Comparison: Boiled California Red Kidney Beans VS Sweetened Frozen Strawberries per 100 g
Compare the macro and micronutrient content in 100 g of Boiled California Red Kidney Beans versus 100 g of Sweetened Frozen Strawberries to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Boiled California Red Kidney Beans vs Sweetened Frozen Strawberries:
- 100 grams of Boiled California Red Kidney Beans have 8.1 times more Vitamin B1, 1.2 times more Vitamin B2, 1.3 times more Vitamin B3, 2 times more Vitamin B5, 3.5 times more Vitamin B6 and 4.9 times more Vitamin B9 than Sweetened Frozen Strawberries.
- While 100 g of Sliced Sweetened Frozen Strawberries contain 34.5 times more Vitamin C than Boiled California Red Kidney Beans.
- 100 grams of Boiled California Red Kidney Beans have insufficient amounts of Vitamin C
- 100 grams of Sweetened Frozen Strawberries have insufficient amounts of Vitamin B1
- Both Boiled California Red Kidney Beans as well as Sliced Sweetened Frozen Strawberries have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Boiled California Red Kidney Beans vs Sweetened Frozen Strawberries:
- 100 grams of Boiled California Red Kidney Beans have 6 times more Calcium, 14.5 times more Copper, 5.1 times more Iron, 6.9 times more Magnesium, 1.3 times more Manganese, 10.5 times more Phosphorus, 4.3 times more Potassium, 1.7 times more Selenium and 14.3 times more Zinc than Sweetened Frozen Strawberries.
- 100 grams of Sweetened Frozen Strawberries lack sufficient amounts of Calcium, Magnesium, Phosphorus, Selenium and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 grams of Boiled California Red Kidney Beans have 1.3 times more Energy, 4.9 times more Fiber and 17.2 times more Protein than Sweetened Frozen Strawberries.
- Both Boiled California Red Kidney Beans and Sweetened Frozen Strawberries offer comparable quantities of Carbohydrate per 100 grams.
- 100 grams of Sweetened Frozen Strawberries provide inadequate amounts of Omega 3 and Protein
- Both Boiled California Red Kidney Beans as well as Sliced Sweetened Frozen Strawberries provide inadequate amounts of Omega 6 in 100 grams.