Nutrient Comparison: Instant Tea VS Dried Acorns per 100 g
Compare the macro and micronutrient content in 100 g of Instant Tea versus 100 g of Dried Acorns to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Instant Tea vs Dried Acorns:
- 100 grams of Instant Tea have 6.4 times more Vitamin B2, 4.5 times more Vitamin B3 and 4.8 times more Vitamin B5 than Dried Acorns.
- While 100 g of Dried Acorns contain more Vitamin B1 and 2 times more Vitamin B6 than Unsweetened Instant Tea Powder.
- Both Instant Tea and Dried Acorns provide similar amounts of Vitamin B9 per 100 grams.
- 100 grams of Instant Tea have insufficient amounts of Vitamin B1
- Both Unsweetened Instant Tea Powder as well as Dried Acorns have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in 100 grams.
Comparing minerals per 100 grams for Instant Tea vs Dried Acorns:
- 100 grams of Instant Tea have 2.2 times more Calcium, 2.2 times more Iron, 3.3 times more Magnesium, 97.6 times more Manganese, 2.3 times more Phosphorus, 8.5 times more Potassium, more Sodium and 2.5 times more Zinc than Dried Acorns.
- While 100 g of Dried Acorns contain 1.5 times more Copper than Unsweetened Instant Tea Powder.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Instant Tea have 2.5 times more Protein than Dried Acorns.
- While 100 g of Dried Acorns contain 1.6 times more Energy, more Fat, more Saturated Fat and 151.3 times more Omega 6 than Unsweetened Instant Tea Powder.
- Both Instant Tea and Dried Acorns offer comparable quantities of Carbohydrate per 100 grams.
- 100 grams of Instant Tea provide inadequate amounts of Omega 6