Nutrient Comparison: Cooked Frozen Carrots VS Higher Alcohol Light Beer per 100 g
Compare the macro and micronutrient content in 100 g of Cooked Frozen Carrots versus 100 g of Higher Alcohol Light Beer to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Cooked Frozen Carrots vs Higher Alcohol Light Beer:
- 100 grams of Cooked Frozen Carrots have more Vitamin A, 6 times more Vitamin B1, 2.5 times more Vitamin B2, 2.5 times more Vitamin B6, 1.8 times more Vitamin B9, more Vitamin C, more Vitamin E and more Vitamin K than Higher Alcohol Light Beer.
- Both Cooked Frozen Carrots and Higher Alcohol Light Beer provide similar amounts of Vitamin B3 per 100 grams.
- 100 grams of Higher Alcohol Light Beer have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B9, Vitamin C, Vitamin E and Vitamin K
- Both Boiled and Drained Frozen Carrots as well as Higher Alcohol Light Beer have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Cooked Frozen Carrots vs Higher Alcohol Light Beer:
- 100 grams of Cooked Frozen Carrots have 8.8 times more Calcium, 13.7 times more Copper, 17.7 times more Iron, 2.2 times more Magnesium, 2.6 times more Phosphorus, 9.1 times more Potassium, 14.8 times more Sodium and 35 times more Zinc than Higher Alcohol Light Beer.
- Both Cooked Frozen Carrots and Higher Alcohol Light Beer contain similar levels of Water per 100 grams.
- 100 grams of Higher Alcohol Light Beer lack sufficient amounts of Calcium, Copper, Iron, Magnesium, Phosphorus, Potassium and Zinc
- Both Boiled and Drained Frozen Carrots as well as Higher Alcohol Light Beer lack sufficient amounts of Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Cooked Frozen Carrots have more Omega 3, 10 times more Carbohydrate, 45.3 times more Sugars and more Fiber than Higher Alcohol Light Beer.
- 100 grams of Higher Alcohol Light Beer provide inadequate amounts of Omega 3, Carbohydrate and Fiber
- Both Boiled and Drained Frozen Carrots as well as Higher Alcohol Light Beer provide inadequate amounts of Energy, Omega 6 and Protein in 100 grams.