Nutrient Comparison: Cooked Frozen Carrots VS Cooked Quinoa per 100 g
Compare the macro and micronutrient content in 100 g of Cooked Frozen Carrots versus 100 g of Cooked Quinoa to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Cooked Frozen Carrots vs Cooked Quinoa:
- 100 grams of Cooked Frozen Carrots have more Vitamin A, more Vitamin C, 1.6 times more Vitamin E and more Vitamin K than Cooked Quinoa.
- While 100 g of Cooked Quinoa contain 3.6 times more Vitamin B1, 3 times more Vitamin B2, 1.5 times more Vitamin B6 and 3.8 times more Vitamin B9 than Boiled and Drained Frozen Carrots.
- Both Cooked Frozen Carrots and Cooked Quinoa provide similar amounts of Vitamin B3 per 100 grams.
- 100 grams of Cooked Quinoa have insufficient amounts of Vitamin A, Vitamin C and Vitamin K
- Both Boiled and Drained Frozen Carrots as well as Cooked Quinoa have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Cooked Frozen Carrots vs Cooked Quinoa:
- 100 grams of Cooked Frozen Carrots have 2.1 times more Calcium, 8.4 times more Sodium and 1.3 times more Water than Cooked Quinoa.
- While 100 g of Cooked Quinoa contain 2.3 times more Copper, 2.8 times more Iron, 5.8 times more Magnesium, 3.8 times more Manganese, 4.9 times more Phosphorus, 4.7 times more Selenium and 3.1 times more Zinc than Boiled and Drained Frozen Carrots.
- Both Cooked Frozen Carrots and Cooked Quinoa contain similar levels of Potassium per 100 grams.
- 100 grams of Cooked Frozen Carrots lack sufficient amounts of Selenium
- 100 grams of Cooked Quinoa lack sufficient amounts of Calcium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Cooked Frozen Carrots have 4.7 times more Sugars than Cooked Quinoa.
- While 100 g of Cooked Quinoa contain 3.2 times more Energy, 1.9 times more Omega 3, 3.4 times more Omega 6, 2.8 times more Carbohydrate and 7.6 times more Protein than Boiled and Drained Frozen Carrots.
- Both Cooked Frozen Carrots and Cooked Quinoa offer comparable quantities of Fiber per 100 grams.
- 100 grams of Cooked Frozen Carrots provide inadequate amounts of Energy, Omega 6 and Protein