Nutrient Comparison: Cassava VS Nectarines per 100 g
Compare the macro and micronutrient content in 100 g of Cassava versus 100 g of Nectarines to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Cassava vs Nectarines:
- 100 grams of Cassava have 2.6 times more Vitamin B1, 1.8 times more Vitamin B2, 3.5 times more Vitamin B6, 5.4 times more Vitamin B9 and 3.8 times more Vitamin C than Nectarines.
- While 100 g of Raw Nectarines contain 1.3 times more Vitamin B3, 1.7 times more Vitamin B5 and 4.1 times more Vitamin E than Raw Cassava.
- 100 grams of Cassava have insufficient amounts of Vitamin E
- 100 grams of Nectarines have insufficient amounts of Vitamin B6 and Vitamin B9
- Both Raw Cassava as well as Raw Nectarines have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin K in 100 grams.
Comparing minerals per 100 grams for Cassava vs Nectarines:
- 100 grams of Cassava have 2.3 times more Magnesium, 7.1 times more Manganese, 1.3 times more Potassium and 2 times more Zinc than Nectarines.
- While 100 g of Raw Nectarines contain 1.5 times more Water than Raw Cassava.
- Both Cassava and Nectarines contain similar levels of Copper, Iron and Phosphorus per 100 grams.
- 100 grams of Nectarines lack sufficient amounts of Zinc
- Both Raw Cassava as well as Raw Nectarines lack sufficient amounts of Calcium and Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Cassava have 3.6 times more Energy, 3.6 times more Carbohydrate and 1.3 times more Protein than Nectarines.
- While 100 g of Raw Nectarines contain 4.6 times more Sugars than Raw Cassava.
- Both Cassava and Nectarines offer comparable quantities of Fiber per 100 grams.
- 100 grams of Nectarines provide inadequate amounts of Energy and Protein
- Both Raw Cassava as well as Raw Nectarines provide inadequate amounts of Omega 3 and Omega 6 in 100 grams.