Nutrient Comparison: Cherry juice, tart VS Dried Butternuts per 100 g
Compare the macro and micronutrient content in 100 g of Cherry juice, tart versus 100 g of Dried Butternuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Cherry juice, tart vs Dried Butternuts:
- 100 g of Dried Butternuts contain 6.4 times more Vitamin B1, 15.1 times more Vitamin B6 and more Vitamin C than Cherry juice, tart.
- 100 grams of Cherry juice, tart have insufficient amounts of Vitamin C
- Both Cherry juice, tart as well as Dried Butternuts have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Cherry juice, tart vs Dried Butternuts:
- 100 grams of Cherry juice, tart have 25.5 times more Water than Dried Butternuts.
- While 100 g of Dried Butternuts contain 4.1 times more Calcium, 10.7 times more Copper, 9.6 times more Iron, 21.5 times more Magnesium, 109.3 times more Manganese, 26.2 times more Phosphorus, 2.6 times more Potassium and 104.3 times more Zinc than Cherry juice, tart.
- 100 grams of Cherry juice, tart lack sufficient amounts of Calcium and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 g of Dried Butternuts contain 10.4 times more Energy, 105.5 times more Fat and 80.3 times more Protein than Cherry juice, tart.
- Both Cherry juice, tart and Dried Butternuts offer comparable quantities of Carbohydrate per 100 grams.
- 100 grams of Cherry juice, tart provide inadequate amounts of Protein