Nutrient Comparison: Crackers, wheat, reduced fat VS Oranges with Peel per 100 g
Compare the macro and micronutrient content in 100 g of Crackers, wheat, reduced fat versus 100 g of Oranges with Peel to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Crackers, wheat, reduced fat vs Oranges with Peel :
- 100 grams of Crackers, wheat, reduced fat have 6.3 times more Vitamin B1, 5.4 times more Vitamin B2, 10.2 times more Vitamin B3, 1.5 times more Vitamin B5, 1.6 times more Vitamin B6, 4.2 times more Vitamin B9 and more Vitamin B12 than Oranges with Peel .
- While 100 g of Raw Oranges with Peel contain more Vitamin C than Crackers, wheat, reduced fat.
- 100 grams of Crackers, wheat, reduced fat have insufficient amounts of Vitamin C
- 100 grams of Oranges with Peel have insufficient amounts of Vitamin B12
- Both Crackers, wheat, reduced fat as well as Raw Oranges with Peel have insufficient amounts of Vitamin A in 100 grams.
Comparing minerals per 100 grams for Crackers, wheat, reduced fat vs Oranges with Peel :
- 100 grams of Crackers, wheat, reduced fat have 3.9 times more Copper, 6.3 times more Iron, 3.4 times more Magnesium, 11.7 times more Phosphorus, 14.9 times more Selenium, 388 times more Sodium and 15.8 times more Zinc than Oranges with Peel .
- While 100 g of Raw Oranges with Peel contain 30.1 times more Water than Crackers, wheat, reduced fat.
- Both Crackers, wheat, reduced fat and Oranges with Peel contain similar levels of Calcium and Potassium per 100 grams.
- 100 grams of Oranges with Peel lack sufficient amounts of Selenium and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 grams of Crackers, wheat, reduced fat have 7 times more Energy, 44.6 times more Fat, 60.3 times more Saturated Fat, 54.2 times more Omega 3, 140.5 times more Omega 6, 4.6 times more Carbohydrate and 7.2 times more Protein than Oranges with Peel .
- While 100 g of Raw Oranges with Peel contain 1.3 times more Fiber than Crackers, wheat, reduced fat.
- 100 grams of Oranges with Peel provide inadequate amounts of Omega 3 and Omega 6