Nutrient Comparison: White Gourd-flowered VS Fresh Orange juice per 100 g
Compare the macro and micronutrient content in 100 g of White Gourd-flowered versus 100 g of Fresh Orange juice to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of White Gourd-flowered vs Fresh Orange juice:
- 100 g of Raw Orange juice contain 3.1 times more Vitamin B1, 1.4 times more Vitamin B2, 1.3 times more Vitamin B3, 1.3 times more Vitamin B5, 5 times more Vitamin B9 and 5 times more Vitamin C than Raw White Gourd-flowered .
- Both White Gourd-flowered and Fresh Orange juice provide similar amounts of Vitamin B6 per 100 grams.
- 100 grams of White Gourd-flowered have insufficient amounts of Vitamin B2 and Vitamin B9
- Both Raw White Gourd-flowered as well as Raw Orange juice have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for White Gourd-flowered vs Fresh Orange juice:
- 100 grams of White Gourd-flowered have 2.4 times more Calcium, 4.7 times more Manganese and 14 times more Zinc than Fresh Orange juice.
- While 100 g of Raw Orange juice contain 1.7 times more Copper, 1.3 times more Phosphorus and 1.3 times more Potassium than Raw White Gourd-flowered .
- Both White Gourd-flowered and Fresh Orange juice contain similar levels of Iron, Magnesium and Water per 100 grams.
- 100 grams of White Gourd-flowered lack sufficient amounts of Phosphorus
- 100 grams of Fresh Orange juice lack sufficient amounts of Calcium, Manganese and Zinc
- Both Raw White Gourd-flowered as well as Raw Orange juice lack sufficient amounts of Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 g of Raw Orange juice contain 3.1 times more Carbohydrate than Raw White Gourd-flowered .
- Both Raw White Gourd-flowered as well as Raw Orange juice provide inadequate amounts of Energy, Omega 6, Fiber and Protein in 100 grams.