Bread, white, commercially prepared, toasted has 11.6 times more energy per 100g than Cooked Broccoli Raab. It has high energy density when compared to other foods. Cooked Broccoli Raab having very low energy density.
Discover which food has more nutrients per 100 calories - Bread, white, commercially prepared, toasted or Cooked Broccoli Raab?
Bread, White, Commercially Prepared, Toasted VS Cooked Broccoli Raab Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Bread, white, commercially prepared, toasted or Cooked Broccoli Raab?
Lets compare vitamin content per 100 calories of Bread, white, commercially prepared, toasted vs Cooked Broccoli Raab:
100 kcal of Cooked Broccoli Raab contain more Vitamin A, 4.7 times more Vitamin B1, 4.8 times more Vitamin B2, 6 times more Vitamin B3, 18.7 times more Vitamin B5, 40.5 times more Vitamin B6, 7.9 times more Vitamin B9, more Vitamin C, 122.3 times more Vitamin E and 873.4 times more Vitamin K than Bread, white, commercially prepared, toasted.
100 calories of Bread, white, commercially prepared, toasted have insufficient amounts of Vitamin A, Vitamin B5, Vitamin B6, Vitamin C, Vitamin E and Vitamin K
Both Bread, white, commercially prepared, toasted as well as Cooked Broccoli Raab have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Bread, white, commercially prepared, toasted vs Cooked Broccoli Raab:
100 calories of Bread, white, commercially prepared, toasted have 2.1 times more Selenium than Cooked Broccoli Raab.
While 100 kcal of Cooked Broccoli Raab contain 11.5 times more Calcium, 6.3 times more Copper, 4.4 times more Iron, 12 times more Magnesium, 10.5 times more Manganese, 9.2 times more Phosphorus, 30.4 times more Potassium, 9.2 times more Zinc and 34.9 times more Water than Bread, white, commercially prepared, toasted.
Both Bread, white, commercially prepared, toasted and Cooked Broccoli Raab contain similar levels of Sodium per 100 calories.
100 calories of Bread, white, commercially prepared, toasted lack sufficient amounts of Potassium
Comparison of macro-nutrients per 100 calories:
100 calories of Bread, white, commercially prepared, toasted have 5.2 times more Omega 6 and 1.5 times more Carbohydrate than Cooked Broccoli Raab.
While 100 kcal of Cooked Broccoli Raab contain 1.5 times more Fat, 10.6 times more Omega 3, 11.2 times more Fiber and 4.9 times more Protein than Bread, white, commercially prepared, toasted.
Both Bread, white, commercially prepared, toasted and Cooked Broccoli Raab offer comparable quantities of Energy and Sugars per 100 calories.
100 calories of Cooked Broccoli Raab provide inadequate amounts of Omega 6