Nutrient Comparison: Lemon VS Potato Skin per 100 g
Compare the macro and micronutrient content in 100 g of Lemon versus 100 g of Potato Skin to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Lemon vs Potato Skin:
- 100 grams of Lemon have 1.9 times more Vitamin B1 and 4.6 times more Vitamin C than Potato Skin.
- While 100 g of Raw Potato Skin contain 1.9 times more Vitamin B2, 10.3 times more Vitamin B3, 1.6 times more Vitamin B5, 3 times more Vitamin B6 and 1.5 times more Vitamin B9 than Raw Lemons Without Peel.
- 100 grams of Lemon have insufficient amounts of Vitamin B2 and Vitamin B3
- 100 grams of Potato Skin have insufficient amounts of Vitamin B1
- Both Raw Lemons Without Peel as well as Raw Potato Skin have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Lemon vs Potato Skin:
- 100 g of Raw Potato Skin contain 11.4 times more Copper, 5.4 times more Iron, 2.9 times more Magnesium, 20.1 times more Manganese, 2.4 times more Phosphorus, 3 times more Potassium and 5.8 times more Zinc than Raw Lemons Without Peel.
- Both Lemon and Potato Skin contain similar levels of Calcium and Water per 100 grams.
- 100 grams of Lemon lack sufficient amounts of Magnesium, Manganese and Zinc
- Both Raw Lemons Without Peel as well as Raw Potato Skin lack sufficient amounts of Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 g of Raw Potato Skin contain 2 times more Energy, 1.3 times more Carbohydrate and 2.3 times more Protein than Raw Lemons Without Peel.
- Both Lemon and Potato Skin offer comparable quantities of Fiber per 100 grams.
- 100 grams of Lemon provide inadequate amounts of Energy and Protein
- Both Raw Lemons Without Peel as well as Raw Potato Skin provide inadequate amounts of Omega 3 and Omega 6 in 100 grams.