Nutrient Comparison: Sweetened Dried Mango VS Brazilnuts per 100 g
Compare the macro and micronutrient content in 100 g of Sweetened Dried Mango versus 100 g of Brazilnuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Sweetened Dried Mango vs Brazilnuts:
- 100 grams of Sweetened Dried Mango have more Vitamin A, 2.4 times more Vitamin B2, 6.8 times more Vitamin B3, 3.3 times more Vitamin B6, 3.1 times more Vitamin B9, 60.4 times more Vitamin C and more Vitamin K than Brazilnuts.
- While 100 g of Dried Brazilnuts contain 10 times more Vitamin B1 and 1.4 times more Vitamin E than Sweetened Dried Mango.
- 100 grams of Brazilnuts have insufficient amounts of Vitamin A, Vitamin B3, Vitamin C and Vitamin K
- Both Sweetened Dried Mango as well as Dried Brazilnuts have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Sweetened Dried Mango vs Brazilnuts:
- 100 grams of Sweetened Dried Mango have 8.2 times more Manganese and 54 times more Sodium than Brazilnuts.
- While 100 g of Dried Brazilnuts contain more Calcium, 5.8 times more Copper, 10.6 times more Iron, 18.8 times more Magnesium, 14.5 times more Phosphorus, 2.4 times more Potassium, 912.9 times more Selenium and 13.5 times more Zinc than Sweetened Dried Mango.
- 100 grams of Sweetened Dried Mango lack sufficient amounts of Calcium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Sweetened Dried Mango have 4.5 times more Omega 3, 6.7 times more Carbohydrate and 28.4 times more Sugars than Brazilnuts.
- While 100 g of Dried Brazilnuts contain 2.1 times more Energy, 56.9 times more Fat, 56.2 times more Saturated Fat, 399.4 times more Omega 6, 3.1 times more Fiber and 5.8 times more Protein than Sweetened Dried Mango.
- 100 grams of Sweetened Dried Mango provide inadequate amounts of Omega 6