Nutrient Comparison: Mori-nu silken tofu, lite extra firm VS Dried Beechnuts per 100 g
Compare the macro and micronutrient content in 100 g of Mori-nu silken tofu, lite extra firm versus 100 g of Dried Beechnuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Mori-nu silken tofu, lite extra firm vs Dried Beechnuts:
- 100 g of Dried Beechnuts contain 10.1 times more Vitamin B1, 18.6 times more Vitamin B2, 8 times more Vitamin B3, more Vitamin B6 and more Vitamin C than Mori-nu silken tofu, lite extra firm.
- 100 grams of Mori-nu silken tofu, lite extra firm have insufficient amounts of Vitamin B2, Vitamin B3, Vitamin B6 and Vitamin C
- Both Mori-nu silken tofu, lite extra firm as well as Dried Beechnuts have insufficient amounts of Vitamin A and Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Mori-nu silken tofu, lite extra firm vs Dried Beechnuts:
- 100 grams of Mori-nu silken tofu, lite extra firm have 43 times more Calcium, more Magnesium, more Phosphorus, 2.6 times more Sodium and 13.8 times more Water than Dried Beechnuts.
- While 100 g of Dried Beechnuts contain 5.2 times more Copper, 3.1 times more Iron, 17.8 times more Potassium and 1.4 times more Zinc than Mori-nu silken tofu, lite extra firm.
- 100 grams of Mori-nu silken tofu, lite extra firm lack sufficient amounts of Potassium
- 100 grams of Dried Beechnuts lack sufficient amounts of Calcium, Magnesium and Phosphorus
Comparison of macro-nutrients per 100 grams:
- 100 g of Dried Beechnuts contain 15.2 times more Energy, 71.4 times more Fat, 49.3 times more Saturated Fat and 33.5 times more Carbohydrate than Mori-nu silken tofu, lite extra firm.
- Both Mori-nu silken tofu, lite extra firm and Dried Beechnuts offer comparable quantities of Protein per 100 grams.
- 100 grams of Mori-nu silken tofu, lite extra firm provide inadequate amounts of Energy and Carbohydrate