Nutrient Comparison: Muffins, English, wheat VS Royal Red Kidney Beans per 100 g
Compare the macro and micronutrient content in 100 g of Muffins, English, wheat versus 100 g of Royal Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Muffins, English, wheat vs Royal Red Kidney Beans:
- 100 grams of Muffins, English, wheat have 1.2 times more Vitamin B2 and 1.6 times more Vitamin B3 than Royal Red Kidney Beans.
- While 100 g of Raw Royal Red Kidney Beans contain 1.8 times more Vitamin B5, 4.6 times more Vitamin B6, 6.1 times more Vitamin B9 and more Vitamin C than Muffins, English, wheat.
- Both Muffins, English, wheat and Royal Red Kidney Beans provide similar amounts of Vitamin B1 per 100 grams.
- 100 grams of Muffins, English, wheat have insufficient amounts of Vitamin C
- Both Muffins, English, wheat as well as Raw Royal Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Muffins, English, wheat vs Royal Red Kidney Beans:
- 100 grams of Muffins, English, wheat have 1.4 times more Calcium, 9.1 times more Selenium and 27.2 times more Sodium than Royal Red Kidney Beans.
- While 100 g of Raw Royal Red Kidney Beans contain 6.8 times more Copper, 3 times more Iron, 3.7 times more Magnesium, 3.8 times more Phosphorus, 7.2 times more Potassium and 2.5 times more Zinc than Muffins, English, wheat.
- Both Muffins, English, wheat and Royal Red Kidney Beans contain similar levels of Manganese per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Muffins, English, wheat have 4.4 times more Fat and 8.1 times more Omega 6 than Royal Red Kidney Beans.
- While 100 g of Raw Royal Red Kidney Beans contain 1.5 times more Energy, 3.2 times more Omega 3, 1.3 times more Carbohydrate, 5.4 times more Fiber and 2.9 times more Protein than Muffins, English, wheat.
- 100 grams of Royal Red Kidney Beans provide inadequate amounts of Omega 6