Nutrient Comparison: Natto VS Frozen Broccoli Spears per 100 g
Compare the macro and micronutrient content in 100 g of Natto versus 100 g of Frozen Broccoli Spears to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Natto vs Frozen Broccoli Spears:
- 100 grams of Natto have 2.2 times more Vitamin B1 and 1.7 times more Vitamin B2 than Frozen Broccoli Spears.
- While 100 g of Frozen Broccoli Spears contain more Vitamin A, more Vitamin B3, 1.3 times more Vitamin B6, 11.8 times more Vitamin B9, 5.3 times more Vitamin C, 135 times more Vitamin E and 4.4 times more Vitamin K than Natto.
- Both Natto and Frozen Broccoli Spears provide similar amounts of Vitamin B5 per 100 grams.
- 100 grams of Natto have insufficient amounts of Vitamin A, Vitamin B3 and Vitamin E
- Both Natto as well as Frozen Broccoli Spears have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Natto vs Frozen Broccoli Spears:
- 100 grams of Natto have 5.3 times more Calcium, 18.5 times more Copper, 11.9 times more Iron, 7.2 times more Magnesium, 6 times more Manganese, 2.9 times more Phosphorus, 2.9 times more Potassium, 4.6 times more Selenium and 8.9 times more Zinc than Frozen Broccoli Spears.
- While 100 g of Frozen Broccoli Spears contain 1.6 times more Water than Natto.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Natto have 7.3 times more Energy, 32.4 times more Fat, 30.6 times more Saturated Fat, 5.9 times more Omega 3, 148 times more Omega 6, 2.4 times more Carbohydrate, 3.3 times more Sugars, 1.8 times more Fiber and 6.3 times more Protein than Frozen Broccoli Spears.
- 100 grams of Frozen Broccoli Spears provide inadequate amounts of Energy and Omega 6