Nutrient Comparison: Acorns VS Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal per 100 g
Compare the macro and micronutrient content in 100 g of Acorns versus 100 g of Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Acorns vs Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal:
- 100 g of Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal contain 126.5 times more Vitamin A, 5.6 times more Vitamin B1, 6.1 times more Vitamin B2, 4.6 times more Vitamin B3, 1.6 times more Vitamin B6, 3.9 times more Vitamin B9 and more Vitamin B12 than Raw Acorns.
- 100 grams of Acorns have insufficient amounts of Vitamin A and Vitamin B12
- Both Raw Acorns as well as Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal have insufficient amounts of Vitamin C in 100 grams.
Comparing minerals per 100 grams for Acorns vs Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal:
- 100 grams of Acorns have 1.2 times more Calcium and 1.2 times more Copper than Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal.
- While 100 g of Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal contain 19.3 times more Iron, 2.2 times more Magnesium, 4.3 times more Phosphorus, more Sodium and 12.5 times more Zinc than Raw Acorns.
- Both Acorns and Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal contain similar levels of Potassium per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Acorns have 12.8 times more Fat, 7.3 times more Saturated Fat and 5.4 times more Omega 6 than Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal.
- While 100 g of Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal contain 2 times more Carbohydrate than Raw Acorns.
- Both Acorns and Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal offer comparable quantities of Energy and Protein per 100 grams.