Nutrient Comparison: Acorns VS Crackers, matzo, plain per 100 g
Compare the macro and micronutrient content in 100 g of Acorns versus 100 g of Crackers, matzo, plain to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Acorns vs Crackers, matzo, plain:
- 100 grams of Acorns have 1.6 times more Vitamin B5, 4.6 times more Vitamin B6 and 5.1 times more Vitamin B9 than Crackers, matzo, plain.
- While 100 g of Crackers, matzo, plain contain 3.5 times more Vitamin B1, 2.5 times more Vitamin B2 and 2.1 times more Vitamin B3 than Raw Acorns.
- Both Raw Acorns as well as Crackers, matzo, plain have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in 100 grams.
Comparing minerals per 100 grams for Acorns vs Crackers, matzo, plain:
- 100 grams of Acorns have 3.2 times more Calcium, 10.4 times more Copper, 2.5 times more Magnesium, 2.1 times more Manganese and 4.8 times more Potassium than Crackers, matzo, plain.
- While 100 g of Crackers, matzo, plain contain 4 times more Iron and 1.3 times more Zinc than Raw Acorns.
- Both Acorns and Crackers, matzo, plain contain similar levels of Phosphorus per 100 grams.
- 100 grams of Crackers, matzo, plain lack sufficient amounts of Calcium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Acorns have 17 times more Fat, 13.7 times more Saturated Fat and 8.1 times more Omega 6 than Crackers, matzo, plain.
- While 100 g of Crackers, matzo, plain contain 2.1 times more Carbohydrate and 1.6 times more Protein than Raw Acorns.
- Both Acorns and Crackers, matzo, plain offer comparable quantities of Energy per 100 grams.