Nutrient Comparison: Roasted Almonds VS Dried Plums per 100 g
Compare the macro and micronutrient content in 100 g of Roasted Almonds versus 100 g of Dried Plums to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Roasted Almonds vs Dried Plums:
- 100 grams of Roasted Almonds have 1.5 times more Vitamin B1, 6.4 times more Vitamin B2, 1.9 times more Vitamin B3, 13.8 times more Vitamin B9 and 55.6 times more Vitamin E than Dried Plums.
- While 100 g of Raw Dried Plums contain more Vitamin A, 1.3 times more Vitamin B5, 1.5 times more Vitamin B6 and more Vitamin K than Dry Roasted Almonds.
- 100 grams of Roasted Almonds have insufficient amounts of Vitamin A and Vitamin K
- 100 grams of Dried Plums have insufficient amounts of Vitamin B9
- Both Dry Roasted Almonds as well as Raw Dried Plums have insufficient amounts of Vitamin B12, Vitamin C and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Roasted Almonds vs Dried Plums:
- 100 grams of Roasted Almonds have 6.2 times more Calcium, 3.9 times more Copper, 4 times more Iron, 6.8 times more Magnesium, 7.5 times more Manganese, 6.8 times more Phosphorus, 6.7 times more Selenium and 7.5 times more Zinc than Dried Plums.
- Both Roasted Almonds and Dried Plums contain similar levels of Potassium per 100 grams.
- 100 grams of Dried Plums lack sufficient amounts of Selenium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Roasted Almonds have 2.5 times more Energy, 138.3 times more Fat, 46.5 times more Saturated Fat, 294.2 times more Omega 6, 1.5 times more Fiber and 9.6 times more Protein than Dried Plums.
- While 100 g of Raw Dried Plums contain 3 times more Carbohydrate, 7.8 times more Sugars and 1240 times more Fructose than Dry Roasted Almonds.
- 100 grams of Dried Plums provide inadequate amounts of Omega 6
- Both Dry Roasted Almonds as well as Raw Dried Plums provide inadequate amounts of Omega 3 in 100 grams.