Nutrient Comparison: Oil Roasted Almonds VS Brussels Sprouts per 100 g
Compare the macro and micronutrient content in 100 g of Oil Roasted Almonds versus 100 g of Brussels Sprouts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Oil Roasted Almonds vs Brussels Sprouts:
- 100 grams of Oil Roasted Almonds have 8.7 times more Vitamin B2, 4.9 times more Vitamin B3 and 29.5 times more Vitamin E than Brussels Sprouts.
- While 100 g of Raw Brussels Sprouts contain more Vitamin A, 1.5 times more Vitamin B1, 1.3 times more Vitamin B5, 1.9 times more Vitamin B6, 2.3 times more Vitamin B9, more Vitamin C and more Vitamin K than Oil Roasted Almonds.
- 100 grams of Oil Roasted Almonds have insufficient amounts of Vitamin A, Vitamin C and Vitamin K
- Both Oil Roasted Almonds as well as Raw Brussels Sprouts have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Oil Roasted Almonds vs Brussels Sprouts:
- 100 grams of Oil Roasted Almonds have 6.9 times more Calcium, 13.6 times more Copper, 2.6 times more Iron, 11.9 times more Magnesium, 7.3 times more Manganese, 6.8 times more Phosphorus, 1.8 times more Potassium, 2.6 times more Selenium and 7.3 times more Zinc than Brussels Sprouts.
- While 100 g of Raw Brussels Sprouts contain 30.7 times more Water than Oil Roasted Almonds.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Oil Roasted Almonds have 14.1 times more Energy, 183.9 times more Fat, 67.9 times more Saturated Fat, 300.4 times more Omega 6, 2 times more Carbohydrate, 2.1 times more Sugars, 2.8 times more Fiber and 6.3 times more Protein than Brussels Sprouts.
- While 100 g of Raw Brussels Sprouts contain more Omega 3 than Oil Roasted Almonds.
- 100 grams of Oil Roasted Almonds provide inadequate amounts of Omega 3
- 100 grams of Brussels Sprouts provide inadequate amounts of Energy and Omega 6