Nutrient Comparison: Dried Butternuts VS White Reduced-calorie Bread per 100 g
Compare the macro and micronutrient content in 100 g of Dried Butternuts versus 100 g of White Reduced-calorie Bread to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Dried Butternuts vs White Reduced-calorie Bread:
- 100 grams of Dried Butternuts have 1.4 times more Vitamin B5, 13.3 times more Vitamin B6 and 6.4 times more Vitamin C than White Reduced-calorie Bread.
- While 100 g of White Reduced-calorie Bread contain 2 times more Vitamin B2, 3.5 times more Vitamin B3, 1.4 times more Vitamin B9 and more Vitamin B12 than Dried Butternuts.
- Both Dried Butternuts and White Reduced-calorie Bread provide similar amounts of Vitamin B1 per 100 grams.
- 100 grams of Dried Butternuts have insufficient amounts of Vitamin B12
- 100 grams of White Reduced-calorie Bread have insufficient amounts of Vitamin C
- Both Dried Butternuts as well as White Reduced-calorie Bread have insufficient amounts of Vitamin A and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Dried Butternuts vs White Reduced-calorie Bread:
- 100 grams of Dried Butternuts have 1.4 times more Copper, 1.3 times more Iron, 10.3 times more Magnesium, 16.8 times more Manganese, 3.7 times more Phosphorus, 5.5 times more Potassium and 2.3 times more Zinc than White Reduced-calorie Bread.
- While 100 g of White Reduced-calorie Bread contain 1.8 times more Calcium, 1.3 times more Selenium and 479 times more Sodium than Dried Butternuts.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Dried Butternuts have 3 times more Energy, 22.8 times more Fat, 2.4 times more Saturated Fat, 311.4 times more Omega 3, 63.5 times more Omega 6 and 2.9 times more Protein than White Reduced-calorie Bread.
- While 100 g of White Reduced-calorie Bread contain 3.7 times more Carbohydrate and 2.1 times more Fiber than Dried Butternuts.
- 100 grams of White Reduced-calorie Bread provide inadequate amounts of Omega 3