Nutrient Comparison: Dried Butternuts VS Strawberries per 100 g
Compare the macro and micronutrient content in 100 g of Dried Butternuts versus 100 g of Strawberries to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Dried Butternuts vs Strawberries:
- 100 grams of Dried Butternuts have 16 times more Vitamin B1, 6.7 times more Vitamin B2, 2.7 times more Vitamin B3, 5.1 times more Vitamin B5, 11.9 times more Vitamin B6 and 2.8 times more Vitamin B9 than Strawberries.
- While 100 g of Raw Strawberries contain 18.4 times more Vitamin C than Dried Butternuts.
- 100 grams of Strawberries have insufficient amounts of Vitamin B2
- Both Dried Butternuts as well as Raw Strawberries have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Dried Butternuts vs Strawberries:
- 100 grams of Dried Butternuts have 3.3 times more Calcium, 9.4 times more Copper, 9.8 times more Iron, 18.2 times more Magnesium, 17 times more Manganese, 18.6 times more Phosphorus, 2.8 times more Potassium, 43 times more Selenium and 22.4 times more Zinc than Strawberries.
- While 100 g of Raw Strawberries contain 27.2 times more Water than Dried Butternuts.
- 100 grams of Strawberries lack sufficient amounts of Calcium, Selenium and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 grams of Dried Butternuts have 19.1 times more Energy, 189.9 times more Fat, 87.1 times more Saturated Fat, 134.1 times more Omega 3, 374.7 times more Omega 6, 1.6 times more Carbohydrate, 2.4 times more Fiber and 37.2 times more Protein than Strawberries.
- 100 grams of Strawberries provide inadequate amounts of Energy, Omega 6 and Protein