Nutrient Comparison: Pine Nuts VS Oranges with Peel per 100 g
Compare the macro and micronutrient content in 100 g of Pine Nuts versus 100 g of Oranges with Peel to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Pine Nuts vs Oranges with Peel :
- 100 grams of Pine Nuts have 3.6 times more Vitamin B1, 4.5 times more Vitamin B2 and 8.8 times more Vitamin B3 than Oranges with Peel .
- While 100 g of Raw Oranges with Peel contain 88.8 times more Vitamin C than Dried Pine Nuts.
- Both Pine Nuts and Oranges with Peel provide similar amounts of Vitamin B5, Vitamin B6 and Vitamin B9 per 100 grams.
- 100 grams of Pine Nuts have insufficient amounts of Vitamin C
- Both Dried Pine Nuts as well as Raw Oranges with Peel have insufficient amounts of Vitamin A and Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Pine Nuts vs Oranges with Peel :
- 100 grams of Pine Nuts have 23.2 times more Copper, 6.9 times more Iron, 17.9 times more Magnesium, 26.1 times more Phosphorus, 3 times more Potassium and 58.6 times more Zinc than Oranges with Peel .
- While 100 g of Raw Oranges with Peel contain 4.4 times more Calcium and 36.1 times more Water than Dried Pine Nuts.
- 100 grams of Pine Nuts lack sufficient amounts of Calcium
- 100 grams of Oranges with Peel lack sufficient amounts of Zinc
- Both Dried Pine Nuts as well as Raw Oranges with Peel lack sufficient amounts of Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Pine Nuts have 10.7 times more Energy, 227.9 times more Fat, 140 times more Saturated Fat, 10.3 times more Omega 3, 753.4 times more Omega 6 and 10.5 times more Protein than Oranges with Peel .
- Both Pine Nuts and Oranges with Peel offer comparable quantities of Carbohydrate and Fiber per 100 grams.
- 100 grams of Oranges with Peel provide inadequate amounts of Omega 3 and Omega 6