Nutrient Comparison: Fresh Orange juice VS Keikitos (muffins), Latino bakery item per 100 g
Compare the macro and micronutrient content in 100 g of Fresh Orange juice versus 100 g of Keikitos (muffins), Latino bakery item to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Fresh Orange juice vs Keikitos (muffins), Latino bakery item:
- Both Raw Orange juice and Keikitos (muffins), Latino bakery item have similar amounts of vitamins per 100 g
Comparing minerals per 100 grams for Fresh Orange juice vs Keikitos (muffins), Latino bakery item:
- 100 grams of Fresh Orange juice have 2.2 times more Potassium and 6.8 times more Water than Keikitos (muffins), Latino bakery item.
- While 100 g of Keikitos (muffins), Latino bakery item contain 5.7 times more Calcium, 1.6 times more Copper, 12.7 times more Iron, 14.8 times more Manganese, 15 times more Phosphorus, 153 times more Selenium, 515 times more Sodium and 10.4 times more Zinc than Raw Orange juice.
- Both Fresh Orange juice and Keikitos (muffins), Latino bakery item contain similar levels of Magnesium per 100 grams.
- 100 grams of Fresh Orange juice lack sufficient amounts of Calcium, Manganese, Selenium and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 grams of Fresh Orange juice have more Fructose than Keikitos (muffins), Latino bakery item.
- While 100 g of Keikitos (muffins), Latino bakery item contain 10.4 times more Energy, 126.2 times more Fat, 5.1 times more Carbohydrate, 3.1 times more Sugars, 6 times more Fiber and 9.7 times more Protein than Raw Orange juice.
- 100 grams of Fresh Orange juice provide inadequate amounts of Energy, Fiber and Protein