Nutrient Comparison: Fresh Orange juice VS Dried Dill Weed Spices per 100 g
Compare the macro and micronutrient content in 100 g of Fresh Orange juice versus 100 g of Dried Dill Weed Spices to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Fresh Orange juice vs Dried Dill Weed Spices:
- 100 g of Dried Dill Weed Spices contain 29.3 times more Vitamin A, 4.6 times more Vitamin B1, 9.5 times more Vitamin B2, 7 times more Vitamin B3 and 42.8 times more Vitamin B6 than Raw Orange juice.
- Both Fresh Orange juice and Dried Dill Weed Spices provide similar amounts of Vitamin C per 100 grams.
- 100 grams of Fresh Orange juice have insufficient amounts of Vitamin A
- Both Raw Orange juice as well as Dried Dill Weed Spices have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Fresh Orange juice vs Dried Dill Weed Spices:
- 100 grams of Fresh Orange juice have 12.1 times more Water than Dried Dill Weed Spices.
- While 100 g of Dried Dill Weed Spices contain 162.2 times more Calcium, 11.1 times more Copper, 243.9 times more Iron, 41 times more Magnesium, 282.1 times more Manganese, 31.9 times more Phosphorus, 16.5 times more Potassium, 208 times more Sodium and 66 times more Zinc than Raw Orange juice.
- 100 grams of Fresh Orange juice lack sufficient amounts of Calcium, Manganese and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 g of Dried Dill Weed Spices contain 5.6 times more Energy, 21.8 times more Fat, 5.4 times more Carbohydrate, 68 times more Fiber and 28.5 times more Protein than Raw Orange juice.
- 100 grams of Fresh Orange juice provide inadequate amounts of Energy, Fiber and Protein