Nutrient Comparison: Passion-fruit, Purple VS Cooked Frozen Carrots per 100 g
Compare the macro and micronutrient content in 100 g of Passion-fruit, Purple versus 100 g of Cooked Frozen Carrots to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Passion-fruit, Purple vs Cooked Frozen Carrots:
- 100 grams of Passion-fruit, Purple have 3.5 times more Vitamin B2, 3.6 times more Vitamin B3, 1.3 times more Vitamin B9 and 13 times more Vitamin C than Cooked Frozen Carrots.
- While 100 g of Boiled and Drained Frozen Carrots contain 13.2 times more Vitamin A, more Vitamin B1, 50.5 times more Vitamin E and 19.4 times more Vitamin K than Raw Passion-fruit, Purple.
- Both Passion-fruit, Purple and Cooked Frozen Carrots provide similar amounts of Vitamin B6 per 100 grams.
- 100 grams of Passion-fruit, Purple have insufficient amounts of Vitamin B1, Vitamin E and Vitamin K
- Both Raw Passion-fruit, Purple as well as Boiled and Drained Frozen Carrots have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Passion-fruit, Purple vs Cooked Frozen Carrots:
- 100 grams of Passion-fruit, Purple have 3 times more Iron, 2.6 times more Magnesium, 2.2 times more Phosphorus and 1.8 times more Potassium than Cooked Frozen Carrots.
- While 100 g of Boiled and Drained Frozen Carrots contain 2.9 times more Calcium, 2.1 times more Sodium and 3.5 times more Zinc than Raw Passion-fruit, Purple.
- Both Passion-fruit, Purple and Cooked Frozen Carrots contain similar levels of Copper per 100 grams.
- 100 grams of Passion-fruit, Purple lack sufficient amounts of Calcium and Zinc
- Both Raw Passion-fruit, Purple as well as Boiled and Drained Frozen Carrots lack sufficient amounts of Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Passion-fruit, Purple have 2.6 times more Energy, 1.4 times more Omega 6, 3 times more Carbohydrate, 2.7 times more Sugars, 3.2 times more Fiber and 3.8 times more Protein than Cooked Frozen Carrots.
- While 100 g of Boiled and Drained Frozen Carrots contain 44 times more Omega 3 than Raw Passion-fruit, Purple.
- 100 grams of Passion-fruit, Purple provide inadequate amounts of Omega 3
- 100 grams of Cooked Frozen Carrots provide inadequate amounts of Energy, Omega 6 and Protein