Nutrient Comparison: Red Anjou Pears VS Frozen Broccoli Spears per 100 g
Compare the macro and micronutrient content in 100 g of Red Anjou Pears versus 100 g of Frozen Broccoli Spears to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Red Anjou Pears vs Frozen Broccoli Spears:
- 100 g of Frozen Broccoli Spears contain 57 times more Vitamin A, 6 times more Vitamin B1, 4.1 times more Vitamin B2, 2.9 times more Vitamin B3, 4.6 times more Vitamin B5, 4.5 times more Vitamin B6, 13.4 times more Vitamin B9, 13.1 times more Vitamin C, 11.3 times more Vitamin E and 20.7 times more Vitamin K than Raw Red Anjou Pears.
- 100 grams of Red Anjou Pears have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B3, Vitamin B5, Vitamin B9 and Vitamin E
Comparing minerals per 100 grams for Red Anjou Pears vs Frozen Broccoli Spears:
- 100 grams of Red Anjou Pears have 1.9 times more Copper than Frozen Broccoli Spears.
- While 100 g of Frozen Broccoli Spears contain 3.7 times more Calcium, 3.8 times more Iron, 2.3 times more Magnesium, 4.6 times more Manganese, 4.5 times more Phosphorus, 2 times more Potassium, 19 times more Selenium and 2.6 times more Zinc than Raw Red Anjou Pears.
- Both Red Anjou Pears and Frozen Broccoli Spears contain similar levels of Water per 100 grams.
- 100 grams of Red Anjou Pears lack sufficient amounts of Calcium, Magnesium, Phosphorus, Selenium and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 grams of Red Anjou Pears have 2.1 times more Energy, 2.8 times more Carbohydrate and 6.5 times more Sugars than Frozen Broccoli Spears.
- While 100 g of Frozen Broccoli Spears contain 9.3 times more Protein than Raw Red Anjou Pears.
- Both Red Anjou Pears and Frozen Broccoli Spears offer comparable quantities of Fiber per 100 grams.
- 100 grams of Red Anjou Pears provide inadequate amounts of Protein
- 100 grams of Frozen Broccoli Spears provide inadequate amounts of Energy