Nutrient Comparison: Red Sweet Peppers VS Royal Red Kidney Beans per 100 g
Compare the macro and micronutrient content in 100 g of Red Sweet Peppers versus 100 g of Royal Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Red Sweet Peppers vs Royal Red Kidney Beans:
- 100 grams of Red Sweet Peppers have more Vitamin A and 28.4 times more Vitamin C than Royal Red Kidney Beans.
- While 100 g of Raw Royal Red Kidney Beans contain 7.2 times more Vitamin B1, 2.8 times more Vitamin B2, 2.2 times more Vitamin B3, 2.5 times more Vitamin B5, 1.4 times more Vitamin B6 and 8.5 times more Vitamin B9 than Raw Red Sweet Peppers.
- 100 grams of Royal Red Kidney Beans have insufficient amounts of Vitamin A
- Both Raw Red Sweet Peppers as well as Raw Royal Red Kidney Beans have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Red Sweet Peppers vs Royal Red Kidney Beans:
- 100 grams of Red Sweet Peppers have 7.7 times more Water than Royal Red Kidney Beans.
- While 100 g of Raw Royal Red Kidney Beans contain 18.7 times more Calcium, 58.8 times more Copper, 20.2 times more Iron, 11.5 times more Magnesium, 9.9 times more Manganese, 15.6 times more Phosphorus, 6.4 times more Potassium, 32 times more Selenium and 10.6 times more Zinc than Raw Red Sweet Peppers.
- 100 grams of Red Sweet Peppers lack sufficient amounts of Calcium, Copper and Selenium
Comparison of macro-nutrients per 100 grams:
- 100 g of Raw Royal Red Kidney Beans contain 12.7 times more Energy, 2.7 times more Omega 3, 9.7 times more Carbohydrate, 11.9 times more Fiber and 25.6 times more Protein than Raw Red Sweet Peppers.
- 100 grams of Red Sweet Peppers provide inadequate amounts of Energy and Protein
- Both Raw Red Sweet Peppers as well as Raw Royal Red Kidney Beans provide inadequate amounts of Omega 6 in 100 grams.