Nutrient Comparison: Frozen Roasted Potatoes with Salt VS Bulgur per 100 g
Compare the macro and micronutrient content in 100 g of Frozen Roasted Potatoes with Salt versus 100 g of Bulgur to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Frozen Roasted Potatoes with Salt vs Bulgur:
- Both Frozen Roasted Potatoes with Salt and Dry Bulgur have similar amounts of vitamins per 100 g
- Both Frozen Roasted Potatoes with Salt as well as Dry Bulgur have insufficient amounts of Vitamin C in 100 grams.
Comparing minerals per 100 grams for Frozen Roasted Potatoes with Salt vs Bulgur:
- 100 grams of Frozen Roasted Potatoes with Salt have 17.5 times more Sodium than Bulgur.
- While 100 g of Dry Bulgur contain 2.3 times more Calcium and 4.9 times more Iron than Frozen Roasted Potatoes with Salt.
- Both Frozen Roasted Potatoes with Salt and Bulgur contain similar levels of Potassium per 100 grams.
- 100 grams of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 100 grams:
- 100 g of Dry Bulgur contain 2.7 times more Energy, 2.9 times more Carbohydrate, 4.8 times more Fiber and 5.5 times more Protein than Frozen Roasted Potatoes with Salt.