Nutrient Comparison: Partially Defatted Sesame Meal VS Cassava per 100 g
Compare the macro and micronutrient content in 100 g of Partially Defatted Sesame Meal versus 100 g of Cassava to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Partially Defatted Sesame Meal vs Cassava:
- 100 grams of Partially Defatted Sesame Meal have 29.6 times more Vitamin B1, 5.7 times more Vitamin B2, 15 times more Vitamin B3, 26.3 times more Vitamin B5 and 1.7 times more Vitamin B6 than Cassava.
- While 100 g of Raw Cassava contain more Vitamin C than Partially Defatted Sesame Meal.
- Both Partially Defatted Sesame Meal and Cassava provide similar amounts of Vitamin B9 per 100 grams.
- 100 grams of Partially Defatted Sesame Meal have insufficient amounts of Vitamin C
- Both Partially Defatted Sesame Meal as well as Raw Cassava have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Partially Defatted Sesame Meal vs Cassava:
- 100 grams of Partially Defatted Sesame Meal have 9.6 times more Calcium, 14.6 times more Copper, 53.9 times more Iron, 16.5 times more Magnesium, 3.7 times more Manganese, 28.7 times more Phosphorus, 1.5 times more Potassium, 2.8 times more Sodium and 30.1 times more Zinc than Cassava.
- 100 grams of Cassava lack sufficient amounts of Calcium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Partially Defatted Sesame Meal have 3.5 times more Energy, 171.4 times more Fat, 90.8 times more Saturated Fat, 21.4 times more Omega 3, 645.4 times more Omega 6 and 12.5 times more Protein than Cassava.
- While 100 g of Raw Cassava contain 1.5 times more Carbohydrate than Partially Defatted Sesame Meal.
- 100 grams of Cassava provide inadequate amounts of Omega 3 and Omega 6