Nutrient Comparison: Sunflower Seed Butter VS Pan De Torta Salvadoran Bread per 100 g
Compare the macro and micronutrient content in 100 g of Sunflower Seed Butter versus 100 g of Pan De Torta Salvadoran Bread to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Sunflower Seed Butter vs Pan De Torta Salvadoran Bread:
- 100 grams of Sunflower Seed Butter have 1.4 times more Vitamin B3, 2.1 times more Vitamin B5, 11 times more Vitamin B6 and 16.1 times more Vitamin E than Pan De Torta Salvadoran Bread.
- While 100 g of Pan De Torta Salvadoran Pound Cake Type Bread contain 1.3 times more Vitamin B1 than Sunflower Seed Butter no Salt.
- Both Sunflower Seed Butter and Pan De Torta Salvadoran Bread provide similar amounts of Vitamin B2 per 100 grams.
Comparing minerals per 100 grams for Sunflower Seed Butter vs Pan De Torta Salvadoran Bread:
- 100 grams of Sunflower Seed Butter have 1.4 times more Calcium, 53.2 times more Copper, 1.9 times more Iron, 16.4 times more Magnesium, 8 times more Manganese, 2.2 times more Phosphorus, 2.7 times more Potassium, 7.7 times more Selenium and 7.9 times more Zinc than Pan De Torta Salvadoran Bread.
- While 100 g of Pan De Torta Salvadoran Pound Cake Type Bread contain 130 times more Sodium than Sunflower Seed Butter no Salt.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Sunflower Seed Butter have 1.6 times more Energy, 3.2 times more Fat, 1.5 times more Saturated Fat, 3.4 times more Fiber and 2.4 times more Protein than Pan De Torta Salvadoran Bread.
- While 100 g of Pan De Torta Salvadoran Pound Cake Type Bread contain 24.3 times more Omega 3, 2.2 times more Carbohydrate and 1.7 times more Sugars than Sunflower Seed Butter no Salt.
- Both Sunflower Seed Butter and Pan De Torta Salvadoran Bread offer comparable quantities of Omega 6 per 100 grams.