Nutrient Comparison: Sugar-apples VS Acorns per 100 g
Compare the macro and micronutrient content in 100 g of Sugar-apples versus 100 g of Acorns to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Sugar-apples vs Acorns:
- 100 grams of Sugar-apples have more Vitamin C than Acorns.
- While 100 g of Raw Acorns contain 2.1 times more Vitamin B3, 3.2 times more Vitamin B5, 2.6 times more Vitamin B6 and 6.2 times more Vitamin B9 than Raw Sugar-apples.
- Both Sugar-apples and Acorns provide similar amounts of Vitamin B1 and Vitamin B2 per 100 grams.
- 100 grams of Acorns have insufficient amounts of Vitamin C
- Both Raw Sugar-apples as well as Raw Acorns have insufficient amounts of Vitamin A and Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Sugar-apples vs Acorns:
- 100 g of Raw Acorns contain 1.7 times more Calcium, 7.2 times more Copper, 1.3 times more Iron, 3 times more Magnesium, 2.5 times more Phosphorus, 2.2 times more Potassium and 5.1 times more Zinc than Raw Sugar-apples.
- 100 grams of Sugar-apples lack sufficient amounts of Zinc
Comparison of macro-nutrients per 100 grams:
- 100 g of Raw Acorns contain 4.1 times more Energy, 82.3 times more Fat, 64.6 times more Saturated Fat, 114.9 times more Omega 6, 1.7 times more Carbohydrate and 3 times more Protein than Raw Sugar-apples.
- 100 grams of Sugar-apples provide inadequate amounts of Omega 6