Nutrient Comparison: Tomato Sauce with Salt VS Almond paste per 100 g
Compare the macro and micronutrient content in 100 g of Tomato Sauce with Salt versus 100 g of Almond paste to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Tomato Sauce with Salt vs Almond paste:
- 100 grams of Tomato Sauce with Salt have more Vitamin A, 2.7 times more Vitamin B5, 2.7 times more Vitamin B6, 70 times more Vitamin C and more Vitamin K than Almond paste.
- While 100 g of Almond paste contain 3.4 times more Vitamin B1, 6.4 times more Vitamin B2, 1.4 times more Vitamin B3, 8.1 times more Vitamin B9 and 9.4 times more Vitamin E than Canned Tomato Sauce with Salt.
- 100 grams of Almond paste have insufficient amounts of Vitamin A, Vitamin C and Vitamin K
- Both Canned Tomato Sauce with Salt as well as Almond paste have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Tomato Sauce with Salt vs Almond paste:
- 100 grams of Tomato Sauce with Salt have 52.7 times more Sodium and 6.5 times more Water than Almond paste.
- While 100 g of Almond paste contain 12.3 times more Calcium, 3.9 times more Copper, 1.7 times more Iron, 8.7 times more Magnesium, 7.6 times more Manganese, 9.6 times more Phosphorus, 7 times more Selenium and 6.7 times more Zinc than Canned Tomato Sauce with Salt.
- Both Tomato Sauce with Salt and Almond paste contain similar levels of Potassium per 100 grams.
- 100 grams of Tomato Sauce with Salt lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 100 grams:
- 100 g of Almond paste contain 19.1 times more Energy, 92.5 times more Fat, 64.1 times more Saturated Fat, 39.8 times more Omega 3, 48.5 times more Omega 6, 9 times more Carbohydrate, 10.2 times more Sugars, 3.2 times more Fiber and 7.5 times more Protein than Canned Tomato Sauce with Salt.
- 100 grams of Tomato Sauce with Salt provide inadequate amounts of Energy, Omega 3 and Omega 6