Nutrient Comparison: Yeast extract spread VS Boiled Red Kidney Beans per 100 g
Compare the macro and micronutrient content in 100 g of Yeast extract spread versus 100 g of Boiled Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Yeast extract spread vs Boiled Red Kidney Beans:
- 100 grams of Yeast extract spread have 146.1 times more Vitamin B1, 301.7 times more Vitamin B2, 220.6 times more Vitamin B3, 20.9 times more Vitamin B5, 29.1 times more Vitamin B9 and more Vitamin B12 than Boiled Red Kidney Beans.
- While 100 g of Boiled Red Kidney Beans contain more Vitamin B6 and more Vitamin K than Yeast extract spread.
- 100 grams of Yeast extract spread have insufficient amounts of Vitamin B6 and Vitamin K
- 100 grams of Boiled Red Kidney Beans have insufficient amounts of Vitamin B12
- Both Yeast extract spread as well as Boiled Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin C, Vitamin D and Vitamin E in 100 grams.
Comparing minerals per 100 grams for Yeast extract spread vs Boiled Red Kidney Beans:
- 100 grams of Yeast extract spread have 2.4 times more Calcium, 1.4 times more Iron, 4 times more Magnesium, 5.2 times more Potassium, 23 times more Selenium, 1690 times more Sodium and 3.9 times more Zinc than Boiled Red Kidney Beans.
- While 100 g of Boiled Red Kidney Beans contain 1.8 times more Manganese and 1.4 times more Phosphorus than Yeast extract spread.
- Both Yeast extract spread and Boiled Red Kidney Beans contain similar levels of Copper per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Yeast extract spread have 1.5 times more Energy, 5 times more Sugars and 2.8 times more Protein than Boiled Red Kidney Beans.
- While 100 g of Boiled Red Kidney Beans contain more Omega 3 than Yeast extract spread.
- Both Yeast extract spread and Boiled Red Kidney Beans offer comparable quantities of Carbohydrate and Fiber per 100 grams.
- 100 grams of Yeast extract spread provide inadequate amounts of Omega 3
- Both Yeast extract spread as well as Boiled Red Kidney Beans provide inadequate amounts of Omega 6 in 100 grams.