Comparing Nutrients in 100 calories Cooked Ripe Red TomatoesVS Pie, peach
Weight per 100 calories
Cooked Ripe Red Tomatoes
556g
Pie, peach
44.6g
Pie, peach has 12.4 times more energy per unit of mass than Cooked Ripe Red Tomatoes, which is above average in comparison to other foods. Cooked Ripe Red Tomatoes having very low energy density.
Discover which food has more nutrients per 100 calories - Cooked Ripe Red Tomatoes or Pie, peach?
Cooked Ripe Red Tomatoes VS Pie, Peach Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Cooked Ripe Red Tomatoes or Pie, peach?
Lets compare vitamin content per 100 calories of Cooked Ripe Red Tomatoes vs Pie, peach:
100 calories of Cooked Ripe Red Tomatoes have 29.9 times more Vitamin A, 7.3 times more Vitamin B1, 8.3 times more Vitamin B2, 33.1 times more Vitamin B3, 14.1 times more Vitamin B5, 42.7 times more Vitamin B6, 5.6 times more Vitamin B9, 315.3 times more Vitamin C, 7.4 times more Vitamin E and 10.6 times more Vitamin K than Pie, peach.
100 calories of Pie, peach have insufficient amounts of Vitamin A, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin C and Vitamin K
Both Cooked Ripe Red Tomatoes as well as Pie, peach have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Cooked Ripe Red Tomatoes vs Pie, peach:
100 calories of Cooked Ripe Red Tomatoes have 17.1 times more Calcium, 17.6 times more Copper, 16.9 times more Iron, 18.7 times more Magnesium, 8.6 times more Manganese, 15.8 times more Phosphorus, 21.7 times more Potassium, 4.8 times more Selenium, 19.4 times more Zinc and 21.6 times more Water than Pie, peach.
While 100 kcal of Pie, peach contain 1.6 times more Sodium than Cooked Ripe Red Tomatoes.
100 calories of Pie, peach lack sufficient amounts of Calcium, Magnesium, Phosphorus, Potassium, Selenium and Zinc
Comparison of macro-nutrients per 100 calories:
100 calories of Cooked Ripe Red Tomatoes have 1.5 times more Carbohydrate, 1.9 times more Sugars, 10.9 times more Fiber and 6.2 times more Protein than Pie, peach.
While 100 kcal of Pie, peach contain 7.3 times more Fat, 8.1 times more Saturated Fat, 10.2 times more Omega 3 and 6.7 times more Omega 6 than Cooked Ripe Red Tomatoes.
Both Cooked Ripe Red Tomatoes and Pie, peach offer comparable quantities of Energy per 100 calories.
100 calories of Cooked Ripe Red Tomatoes provide inadequate amounts of Omega 3 and Omega 6
100 calories of Pie, peach provide inadequate amounts of Fiber and Protein