Nutrient Comparison: Frozen Chopped Broccoli VS Canned Cranberry-orange Relish per 14 oz
Compare the macro and micronutrient content in 14 oz of Frozen Chopped Broccoli versus 14 oz of Canned Cranberry-orange Relish to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Frozen Chopped Broccoli vs Canned Cranberry-orange Relish:
- 14 ounces of Frozen Chopped Broccoli have 13 times more Vitamin A, 1.8 times more Vitamin B1, 4.8 times more Vitamin B2, 4.7 times more Vitamin B3 and 3.1 times more Vitamin C than Canned Cranberry-orange Relish.
- 14 ounces of Canned Cranberry-orange Relish have insufficient amounts of Vitamin A, Vitamin B2 and Vitamin B3
- Both Frozen Chopped Broccoli, Unprepared as well as Canned Cranberry-orange Relish have insufficient amounts of Vitamin B12 in 14 ounces.
Comparing minerals per 14 ounces for Frozen Chopped Broccoli vs Canned Cranberry-orange Relish:
- 14 ounces of Frozen Chopped Broccoli have 5.1 times more Calcium, 4.1 times more Iron, 4.5 times more Magnesium, 6.3 times more Phosphorus, 5.6 times more Potassium and 1.7 times more Water than Canned Cranberry-orange Relish.
- While 14 oz of Canned Cranberry-orange Relish contain 1.3 times more Sodium than Frozen Chopped Broccoli, Unprepared.
- Both Frozen Chopped Broccoli and Canned Cranberry-orange Relish contain similar levels of Copper per 14 ounces.
- 14 ounces of Canned Cranberry-orange Relish lack sufficient amounts of Calcium, Magnesium, Phosphorus and Potassium
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Frozen Chopped Broccoli have more Fiber and 9.4 times more Protein than Canned Cranberry-orange Relish.
- While 14 oz of Canned Cranberry-orange Relish contain 6.8 times more Energy and 9.7 times more Carbohydrate than Frozen Chopped Broccoli, Unprepared.
- 14 ounces of Frozen Chopped Broccoli provide inadequate amounts of Energy
- 14 ounces of Canned Cranberry-orange Relish provide inadequate amounts of Fiber and Protein