Nutrient Comparison: ENOVA Oil VS Acerola per 14 oz
Compare the macro and micronutrient content in 14 oz of ENOVA Oil versus 14 oz of Acerola to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of ENOVA Oil vs Acerola:
- Both 80% Diglycerides ENOVA Cooking and Salad Oil and Raw Acerola have similar amounts of vitamins per 14 oz
Comparing minerals per 14 ounces for ENOVA Oil vs Acerola:
- 14 oz of Raw Acerola contain more Water than 80% Diglycerides ENOVA Cooking and Salad Oil.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of ENOVA Oil have 27.6 times more Energy, 333.3 times more Fat, 68.1 times more Saturated Fat, 168.9 times more Omega 3 and 998.7 times more Omega 6 than Acerola.
- While 14 oz of Raw Acerola contain more Carbohydrate than 80% Diglycerides ENOVA Cooking and Salad Oil.
- 14 ounces of ENOVA Oil provide inadequate amounts of Carbohydrate
- 14 ounces of Acerola provide inadequate amounts of Energy and Omega 6
- Both 80% Diglycerides ENOVA Cooking and Salad Oil as well as Raw Acerola provide inadequate amounts of Protein in 14 ounces.