Nutrient Comparison: Udi's, Gluten Free, Classic French Dinner Rolls VS Potato Skin per 14 oz
Compare the macro and micronutrient content in 14 oz of Udi's, Gluten Free, Classic French Dinner Rolls versus 14 oz of Potato Skin to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Udi's, Gluten Free, Classic French Dinner Rolls vs Potato Skin:
- 14 ounces of Udi's, Gluten Free, Classic French Dinner Rolls have 1.7 times more Vitamin B5 than Potato Skin.
Comparing minerals per 14 ounces for Udi's, Gluten Free, Classic French Dinner Rolls vs Potato Skin:
- 14 ounces of Udi's, Gluten Free, Classic French Dinner Rolls have 2.7 times more Calcium, 1.9 times more Magnesium, 1.3 times more Manganese, 3.3 times more Phosphorus, 70.7 times more Sodium and 2 times more Zinc than Potato Skin.
- While 14 oz of Raw Potato Skin contain 5.1 times more Copper, 4.2 times more Iron, 2.6 times more Potassium and 2.9 times more Water than Udi's, Gluten Free, Classic French Dinner Rolls.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Udi's, Gluten Free, Classic French Dinner Rolls have 5.3 times more Energy, 64 times more Fat, 4.4 times more Carbohydrate, 1.4 times more Fiber and 3.1 times more Protein than Potato Skin.