Nutrient Comparison: Balsam-pear , Leafy Tips VS Florida Oranges per 1 kg
Compare the macro and micronutrient content in 1 kg of Balsam-pear , Leafy Tips versus 1 kg of Florida Oranges to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Balsam-pear , Leafy Tips vs Florida Oranges:
- 1 kilogram of Balsam-pear , Leafy Tips has 7.9 times more Vitamin A, 1.8 times more Vitamin B1, 9.1 times more Vitamin B2, 2.8 times more Vitamin B3, 15.7 times more Vitamin B6, 7.5 times more Vitamin B9 and 2 times more Vitamin C than Florida Oranges.
- While 1 kg of Raw Florida Oranges contains 4 times more Vitamin B5 than Raw Balsam-pear , Leafy Tips.
- 1 kilogram of Balsam-pear , Leafy Tips have insufficient amounts of Vitamin B5
- 1 kilogram of Florida Oranges have insufficient amounts of Vitamin A
- Both Raw Balsam-pear , Leafy Tips as well as Raw Florida Oranges have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Balsam-pear , Leafy Tips vs Florida Oranges:
- 1 kilogram of Balsam-pear , Leafy Tips has 2 times more Calcium, 5.2 times more Copper, 22.7 times more Iron, 8.5 times more Magnesium, 22.3 times more Manganese, 8.3 times more Phosphorus, 3.6 times more Potassium and 3.8 times more Zinc than Florida Oranges.
- Both Balsam-pear , Leafy Tips and Florida Oranges contain similar levels of Water per one kilogram.
- 1 kilogram of Florida Oranges lack sufficient amounts of Iron, Manganese, Phosphorus and Zinc
- Both Raw Balsam-pear , Leafy Tips as well as Raw Florida Oranges lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Balsam-pear , Leafy Tips has 7.6 times more Protein than Florida Oranges.
- While 1 kg of Raw Florida Oranges contains 3.5 times more Carbohydrate than Raw Balsam-pear , Leafy Tips.
- 1 kilogram of Florida Oranges provide inadequate amounts of Protein
- Both Raw Balsam-pear , Leafy Tips as well as Raw Florida Oranges provide inadequate amounts of Energy in one kilogram.