Nutrient Comparison: Boiled California Red Kidney Beans VS Succotash per 1 kg
Compare the macro and micronutrient content in 1 kg of Boiled California Red Kidney Beans versus 1 kg of Succotash to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Boiled California Red Kidney Beans vs Succotash:
- 1 kilogram of Boiled California Red Kidney Beans has 1.7 times more Vitamin B5 and 1.9 times more Vitamin B9 than Succotash.
- While 1 kg of Raw Succotash contains 1.6 times more Vitamin B1, 1.3 times more Vitamin B2, 2.9 times more Vitamin B3 and 12.6 times more Vitamin C than Boiled California Red Kidney Beans.
- Both Boiled California Red Kidney Beans and Succotash provide similar amounts of Vitamin B6 per one kilogram.
- 1 kilogram of Boiled California Red Kidney Beans have insufficient amounts of Vitamin C
- Both Boiled California Red Kidney Beans as well as Raw Succotash have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Boiled California Red Kidney Beans vs Succotash:
- 1 kilogram of Boiled California Red Kidney Beans has 3.7 times more Calcium, 1.6 times more Copper, 1.6 times more Iron, 1.2 times more Phosphorus, 2 times more Selenium and 1.4 times more Zinc than Succotash.
- While 1 kg of Raw Succotash contains 2.2 times more Manganese than Boiled California Red Kidney Beans.
- Both Boiled California Red Kidney Beans and Succotash contain similar levels of Magnesium and Potassium per one kilogram.
- 1 kilogram of Succotash lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Boiled California Red Kidney Beans has 1.3 times more Energy, 2.4 times more Fiber and 1.8 times more Protein than Succotash.
- While 1 kg of Raw Succotash contains 2.4 times more Omega 3 and 20.6 times more Omega 6 than Boiled California Red Kidney Beans.
- Both Boiled California Red Kidney Beans and Succotash offer comparable quantities of Carbohydrate per one kilogram.
- 1 kilogram of Boiled California Red Kidney Beans provide inadequate amounts of Omega 6