Nutrient Comparison: Canned Orange And Apricot Juice Drink VS Fresh Orange juice per 1 kg
Compare the macro and micronutrient content in 1 kg of Canned Orange And Apricot Juice Drink versus 1 kg of Fresh Orange juice to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Canned Orange And Apricot Juice Drink vs Fresh Orange juice:
- 1 kg of Raw Orange juice contains 4.5 times more Vitamin B1, 3 times more Vitamin B2, 2 times more Vitamin B3, 2.8 times more Vitamin B5, 4.3 times more Vitamin B9 and 2.5 times more Vitamin C than Canned Orange And Apricot Juice Drink.
- Both Canned Orange And Apricot Juice Drink and Fresh Orange juice provide similar amounts of Vitamin B6 per one kilogram.
- 1 kilogram of Canned Orange And Apricot Juice Drink have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5 and Vitamin B9
- Both Canned Orange And Apricot Juice Drink as well as Raw Orange juice have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D, Vitamin E and Vitamin K in one kilogram.
Comparing minerals per 1 kilogram for Canned Orange And Apricot Juice Drink vs Fresh Orange juice:
- 1 kg of Raw Orange juice contains 1.4 times more Copper, 2 times more Iron, 2.2 times more Magnesium, 2.1 times more Phosphorus and 2.5 times more Potassium than Canned Orange And Apricot Juice Drink.
- Both Canned Orange And Apricot Juice Drink and Fresh Orange juice contain similar levels of Water per one kilogram.
- 1 kilogram of Canned Orange And Apricot Juice Drink lack sufficient amounts of Iron, Magnesium and Phosphorus
- Both Canned Orange And Apricot Juice Drink as well as Raw Orange juice lack sufficient amounts of Calcium, Manganese, Selenium and Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Canned Orange And Apricot Juice Drink has 1.2 times more Carbohydrate and 1.4 times more Sugars than Fresh Orange juice.
- Both Canned Orange And Apricot Juice Drink as well as Raw Orange juice provide inadequate amounts of Energy, Omega 3, Omega 6, Fiber and Protein in one kilogram.