Nutrient Comparison: Cookies, sugar wafer, chocolate-covered VS Dried Acorns per 1 kg
Compare the macro and micronutrient content in 1 kg of Cookies, sugar wafer, chocolate-covered versus 1 kg of Dried Acorns to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Cookies, sugar wafer, chocolate-covered vs Dried Acorns:
- 1 kilogram of Cookies, sugar wafer, chocolate-covered has 1.4 times more Vitamin B2 and more Vitamin B12 than Dried Acorns.
- While 1 kg of Dried Acorns contains 1.6 times more Vitamin B1, 3.7 times more Vitamin B3, 14.5 times more Vitamin B6 and 7.7 times more Vitamin B9 than Cookies, sugar wafer, chocolate-covered.
- 1 kilogram of Dried Acorns have insufficient amounts of Vitamin B12
- Both Cookies, sugar wafer, chocolate-covered as well as Dried Acorns have insufficient amounts of Vitamin A and Vitamin C in one kilogram.
Comparing minerals per 1 kilogram for Cookies, sugar wafer, chocolate-covered vs Dried Acorns:
- 1 kilogram of Cookies, sugar wafer, chocolate-covered has more Sodium than Dried Acorns.
- While 1 kg of Dried Acorns contains more Calcium, 3.1 times more Copper, 1.8 times more Magnesium and 2.3 times more Potassium than Cookies, sugar wafer, chocolate-covered.
- Both Cookies, sugar wafer, chocolate-covered and Dried Acorns contain similar levels of Iron, Phosphorus and Zinc per one kilogram.
- 1 kilogram of Cookies, sugar wafer, chocolate-covered lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Cookies, sugar wafer, chocolate-covered has 4.2 times more Saturated Fat and 1.2 times more Carbohydrate than Dried Acorns.
- While 1 kg of Dried Acorns contains 1.6 times more Omega 6 and 2.3 times more Protein than Cookies, sugar wafer, chocolate-covered.
- Both Cookies, sugar wafer, chocolate-covered and Dried Acorns offer comparable quantities of Energy and Fat per one kilogram.