Nutrient Comparison: Acorns VS Pumpkin Pie Spice per 1 kg
Compare the macro and micronutrient content in 1 kg of Acorns versus 1 kg of Pumpkin Pie Spice to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Acorns vs Pumpkin Pie Spice:
- 1 kilogram of Acorns has 1.3 times more Vitamin B6 and 3.6 times more Vitamin B9 than Pumpkin Pie Spice.
- While 1 kg of Pumpkin Pie Spice contains more Vitamin C than Raw Acorns.
- Both Acorns and Pumpkin Pie Spice provide similar amounts of Vitamin B1, Vitamin B2 and Vitamin B3 per one kilogram.
- 1 kilogram of Acorns have insufficient amounts of Vitamin C
- Both Raw Acorns as well as Pumpkin Pie Spice have insufficient amounts of Vitamin A and Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Acorns vs Pumpkin Pie Spice:
- 1 kilogram of Acorns has 1.3 times more Copper than Pumpkin Pie Spice.
- While 1 kg of Pumpkin Pie Spice contains 16.6 times more Calcium, 24.9 times more Iron, 2.2 times more Magnesium, 11.9 times more Manganese, 1.5 times more Phosphorus, more Sodium and 4.6 times more Zinc than Raw Acorns.
- Both Acorns and Pumpkin Pie Spice contain similar levels of Potassium per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Acorns has 1.9 times more Fat and 6.4 times more Omega 6 than Pumpkin Pie Spice.
- While 1 kg of Pumpkin Pie Spice contains 2.1 times more Saturated Fat and 1.7 times more Carbohydrate than Raw Acorns.
- Both Acorns and Pumpkin Pie Spice offer comparable quantities of Energy and Protein per one kilogram.