Nutrient Comparison: Fresh Orange juice VS Fennel Seed per 1 kg
Compare the macro and micronutrient content in 1 kg of Fresh Orange juice versus 1 kg of Fennel Seed to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Fresh Orange juice vs Fennel Seed:
- 1 kilogram of Fresh Orange juice has 2.4 times more Vitamin C than Fennel Seed.
- While 1 kg of Fennel Seed Spices contains 4.5 times more Vitamin B1, 11.8 times more Vitamin B2, 15.1 times more Vitamin B3 and 11.8 times more Vitamin B6 than Raw Orange juice.
- Both Raw Orange juice as well as Fennel Seed Spices have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Fresh Orange juice vs Fennel Seed:
- 1 kilogram of Fresh Orange juice has 10 times more Water than Fennel Seed.
- While 1 kg of Fennel Seed Spices contains 108.7 times more Calcium, 24.3 times more Copper, 92.7 times more Iron, 35 times more Magnesium, 466.6 times more Manganese, 28.6 times more Phosphorus, 8.5 times more Potassium, 88 times more Sodium and 74 times more Zinc than Raw Orange juice.
- 1 kilogram of Fresh Orange juice lack sufficient amounts of Calcium, Manganese and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Fennel Seed Spices contains 7.7 times more Energy, 74.4 times more Fat, 58.3 times more Omega 6, 5 times more Carbohydrate, 199 times more Fiber and 22.6 times more Protein than Raw Orange juice.
- 1 kilogram of Fresh Orange juice provide inadequate amounts of Energy, Omega 6, Fiber and Protein