Nutrient Comparison: Oranges with Peel VS Canned Chinese Waterchestnuts with Liquids per 1 kg
Compare the macro and micronutrient content in 1 kg of Oranges with Peel versus 1 kg of Canned Chinese Waterchestnuts with Liquids to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Oranges with Peel vs Canned Chinese Waterchestnuts with Liquids:
- 1 kilogram of Oranges with Peel has 9.1 times more Vitamin B1, 2.1 times more Vitamin B2, 1.4 times more Vitamin B3, 1.5 times more Vitamin B5, 5 times more Vitamin B9 and 54.6 times more Vitamin C than Canned Chinese Waterchestnuts with Liquids.
- While 1 kg of Canned Chinese Waterchestnuts Solids and Liquids contains 1.7 times more Vitamin B6 than Raw Oranges with Peel .
- 1 kilogram of Canned Chinese Waterchestnuts with Liquids have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B9 and Vitamin C
- Both Raw Oranges with Peel as well as Canned Chinese Waterchestnuts Solids and Liquids have insufficient amounts of Vitamin A and Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Oranges with Peel vs Canned Chinese Waterchestnuts with Liquids:
- 1 kilogram of Oranges with Peel has 17.5 times more Calcium, 2.8 times more Magnesium and 1.7 times more Potassium than Canned Chinese Waterchestnuts with Liquids.
- While 1 kg of Canned Chinese Waterchestnuts Solids and Liquids contains 1.8 times more Copper and 3.5 times more Zinc than Raw Oranges with Peel .
- Both Oranges with Peel and Canned Chinese Waterchestnuts with Liquids contain similar levels of Iron, Phosphorus and Water per one kilogram.
- 1 kilogram of Oranges with Peel lack sufficient amounts of Zinc
- 1 kilogram of Canned Chinese Waterchestnuts with Liquids lack sufficient amounts of Calcium and Magnesium
- Both Raw Oranges with Peel as well as Canned Chinese Waterchestnuts Solids and Liquids lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Oranges with Peel has 1.3 times more Energy, 1.3 times more Carbohydrate, 1.8 times more Fiber and 1.5 times more Protein than Canned Chinese Waterchestnuts with Liquids.
- 1 kilogram of Canned Chinese Waterchestnuts with Liquids provide inadequate amounts of Energy and Protein
- Both Raw Oranges with Peel as well as Canned Chinese Waterchestnuts Solids and Liquids provide inadequate amounts of Omega 3 and Omega 6 in one kilogram.