Nutrient Comparison: Potato Skin VS Frosted Corn Flakes, MALT-O-MEAL per 1 kg
Compare the macro and micronutrient content in 1 kg of Potato Skin versus 1 kg of Frosted Corn Flakes, MALT-O-MEAL to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Potato Skin vs Frosted Corn Flakes, MALT-O-MEAL:
- 1 kg of Cereals ready-to-eat, MALT-O-MEAL, Frosted Corn Flakes contains more Vitamin A, 57.6 times more Vitamin B1, 36.1 times more Vitamin B2, 15.6 times more Vitamin B3, 6.7 times more Vitamin B6, 19 times more Vitamin B9, more Vitamin B12, 1.7 times more Vitamin C and more Vitamin D than Raw Potato Skin.
- 1 kilogram of Potato Skin have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B12 and Vitamin D
Comparing minerals per 1 kilogram for Potato Skin vs Frosted Corn Flakes, MALT-O-MEAL:
- 1 kilogram of Potato Skin has 10 times more Calcium, 3.5 times more Copper, 1.9 times more Magnesium, 5 times more Potassium, 1.5 times more Zinc and 27.8 times more Water than Frosted Corn Flakes, MALT-O-MEAL.
- While 1 kg of Cereals ready-to-eat, MALT-O-MEAL, Frosted Corn Flakes contains 3.6 times more Iron, 18.3 times more Selenium and 45.1 times more Sodium than Raw Potato Skin.
- Both Potato Skin and Frosted Corn Flakes, MALT-O-MEAL contain similar levels of Phosphorus per one kilogram.
- 1 kilogram of Potato Skin lack sufficient amounts of Selenium
- 1 kilogram of Frosted Corn Flakes, MALT-O-MEAL lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Potato Skin has 2.1 times more Fiber than Frosted Corn Flakes, MALT-O-MEAL.
- While 1 kg of Cereals ready-to-eat, MALT-O-MEAL, Frosted Corn Flakes contains 6.7 times more Energy, 13.2 times more Omega 6, 7.3 times more Carbohydrate and 1.7 times more Protein than Raw Potato Skin.
- 1 kilogram of Potato Skin provide inadequate amounts of Omega 6
- Both Raw Potato Skin as well as Cereals ready-to-eat, MALT-O-MEAL, Frosted Corn Flakes provide inadequate amounts of Omega 3 in one kilogram.