Nutrient Comparison: Frozen Roasted Potatoes with Salt VS Acerola Juice per 1 kg
Compare the macro and micronutrient content in 1 kg of Frozen Roasted Potatoes with Salt versus 1 kg of Acerola Juice to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Frozen Roasted Potatoes with Salt vs Acerola Juice:
- 1 kg of Raw Acerola Juice contains 941.2 times more Vitamin C than Frozen Roasted Potatoes with Salt.
- 1 kilogram of Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C
Comparing minerals per 1 kilogram for Frozen Roasted Potatoes with Salt vs Acerola Juice:
- 1 kilogram of Frozen Roasted Potatoes with Salt has 4.6 times more Potassium and 99.3 times more Sodium than Acerola Juice.
- While 1 kg of Raw Acerola Juice contains 1.4 times more Water than Frozen Roasted Potatoes with Salt.
- Both Frozen Roasted Potatoes with Salt and Acerola Juice contain similar levels of Iron per one kilogram.
- Both Frozen Roasted Potatoes with Salt as well as Raw Acerola Juice lack sufficient amounts of Calcium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Frozen Roasted Potatoes with Salt has 5.5 times more Energy, 5.4 times more Carbohydrate, 8.7 times more Fiber and 5.6 times more Protein than Acerola Juice.
- While 1 kg of Raw Acerola Juice contains 6.5 times more Sugars than Frozen Roasted Potatoes with Salt.
- 1 kilogram of Acerola Juice provide inadequate amounts of Energy, Fiber and Protein