Nutrient Comparison: Frozen Roasted Potatoes with Salt VS Chunk Style Peanut Butter per 1 kg
Compare the macro and micronutrient content in 1 kg of Frozen Roasted Potatoes with Salt versus 1 kg of Chunk Style Peanut Butter to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Frozen Roasted Potatoes with Salt vs Chunk Style Peanut Butter:
- Both Frozen Roasted Potatoes with Salt and Chunk Style Peanut Butter have similar amounts of vitamins per 1 kg
- Both Frozen Roasted Potatoes with Salt as well as Chunk Style Peanut Butter have insufficient amounts of Vitamin C in one kilogram.
Comparing minerals per 1 kilogram for Frozen Roasted Potatoes with Salt vs Chunk Style Peanut Butter:
- 1 kilogram of Frozen Roasted Potatoes with Salt has 17.5 times more Sodium than Chunk Style Peanut Butter.
- While 1 kg of Chunk Style Peanut Butter contains 3 times more Calcium, 3.8 times more Iron and 1.7 times more Potassium than Frozen Roasted Potatoes with Salt.
- 1 kilogram of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Frozen Roasted Potatoes with Salt has 1.2 times more Carbohydrate than Chunk Style Peanut Butter.
- While 1 kg of Chunk Style Peanut Butter contains 4.6 times more Energy, 27.6 times more Fat, 45.6 times more Saturated Fat, 12.2 times more Sugars, 3.1 times more Fiber and 10.8 times more Protein than Frozen Roasted Potatoes with Salt.