Nutrient Comparison: Agar Seaweed VS Oranges with Peel per 1 kg
Compare the macro and micronutrient content in 1 kg of Agar Seaweed versus 1 kg of Oranges with Peel to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Agar Seaweed vs Oranges with Peel :
- 1 kilogram of Agar Seaweed has 2.8 times more Vitamin B9 than Oranges with Peel .
- While 1 kg of Raw Oranges with Peel contains 20 times more Vitamin B1, 2.3 times more Vitamin B2, 9.1 times more Vitamin B3, 2.9 times more Vitamin B6 and more Vitamin C than Raw Agar Seaweed.
- Both Agar Seaweed and Oranges with Peel provide similar amounts of Vitamin B5 per one kilogram.
- 1 kilogram of Agar Seaweed have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3 and Vitamin C
- Both Raw Agar Seaweed as well as Raw Oranges with Peel have insufficient amounts of Vitamin A and Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Agar Seaweed vs Oranges with Peel :
- 1 kilogram of Agar Seaweed has 2.3 times more Iron, 4.8 times more Magnesium and 5.3 times more Zinc than Oranges with Peel .
- While 1 kg of Raw Oranges with Peel contains 1.3 times more Calcium and 4.4 times more Phosphorus than Raw Agar Seaweed.
- Both Agar Seaweed and Oranges with Peel contain similar levels of Copper, Potassium and Water per one kilogram.
- 1 kilogram of Agar Seaweed lack sufficient amounts of Phosphorus
- 1 kilogram of Oranges with Peel lack sufficient amounts of Zinc
- Both Raw Agar Seaweed as well as Raw Oranges with Peel lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Raw Oranges with Peel contains 2.4 times more Energy, 2.3 times more Carbohydrate, 9 times more Fiber and 2.4 times more Protein than Raw Agar Seaweed.
- 1 kilogram of Agar Seaweed provide inadequate amounts of Energy, Fiber and Protein
- Both Raw Agar Seaweed as well as Raw Oranges with Peel provide inadequate amounts of Omega 3 and Omega 6 in one kilogram.