Comparing Nutrients in 1 kilogram Snacks, rice cakes, brown rice, plain, unsalted VS Cooked Frozen Carrots

Macros Ratio

	Protein	Fat	Carbs
Snacks, rice cakes, brown rice, plain, unsalted	9%	7%	84%
Cooked Frozen Carrots	6%	16%	78%

Macro Nutrients

	Snacks, rice cakes, brown rice, plain, unsalted	Cooked Frozen Carrots	Recommended Dietary Allowance
Energy	133% 3870kcal	12.8% 370kcal	2900kcal per day for Men 19-50 years
Fat	29% 28g	7% 6.8g	97g per day for Men 19-50 years
Saturated Fat	18% 5.7g	3.75% 1.2g	32g per day for Men 19-50 years
Omega 3	6.25% 0.1g	27.5% 0.44g	1.6g per day for Men 19-50 years
Omega 6	57% 9.7g	17% 2.9g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	627% 815g	59.5% 77.3g	130g per day for Men 19-50 years
Sugars	12% 8.8g	56.3% 40.8g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	3.86% 2.8g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 3.6g	g per day for Men 19-50 years
Sucrose	NA	% 34.4g	g per day for Men 19-50 years
Fiber	111% 42g	87% 33g	38g per day for Men 19-50 years
Protein	146% 82g	10.4% 5.8g	56g per day for Men 19-50 years

Vitamins

	Snacks, rice cakes, brown rice, plain, unsalted	Cooked Frozen Carrots	Recommended Dietary Allowance
Vitamin A	0% 0μg	940% 8460μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	51% 0.61mg	25% 0.3mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	127% 1.65mg	28.5% 0.37mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	488% 78mg	26% 4.16mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	200% 10mg	34.8% 1.74mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	115% 1.5mg	64.6% 0.84mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	52.5% 210μg	27.5% 110μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	25.6% 23mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	82.7% 12.4mg	67.3% 10mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	16% 19μg	113% 136μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Snacks, rice cakes, brown rice, plain, unsalted	Cooked Frozen Carrots	Recommended Dietary Allowance
Calcium	11% 110mg	35% 350mg	1000mg per day for Men 19-50 years
Copper	494% 4.45mg	91% 0.82mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	186% 15mg	66.3% 5.3mg	8mg per day for Men 19-50 years
Magnesium	312% 1310mg	26% 110mg	420mg per day for Men 19-50 years
Manganese	1622% 37.3mg	72.6% 1.67mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	514% 3600mg	44.3% 310mg	700mg per day for Men 19-50 years
Potassium	85.3% 2900mg	56.5% 1920mg	3400mg per day for Men 19-50 years
Selenium	447% 246μg	11% 6μg	55μg per day for Men 19-50 years
Sodium	17.3% 260mg	39.3% 590mg	1500mg per day for Men 19-50 years
Zinc	273% 30mg	32% 3.5mg	11mg per day for Men 19-50 years
Water	1.57% 58g	24.4% 903g	3700g per day for Men 19-50 years

Nutrient Comparison: Snacks, rice cakes, brown rice, plain, unsalted VS Cooked Frozen Carrots per 1 kg

Compare the macro and micronutrient content in 1 kg of Snacks, rice cakes, brown rice, plain, unsalted versus 1 kg of Cooked Frozen Carrots to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 kilogram of Snacks, rice cakes, brown rice, plain, unsalted vs Cooked Frozen Carrots:

• 1 kilogram of Snacks, rice cakes, brown rice, plain, unsalted has 2 times more Vitamin B1, 4.5 times more Vitamin B2, 18.8 times more Vitamin B3, 5.7 times more Vitamin B5, 1.8 times more Vitamin B6, 1.9 times more Vitamin B9 and 1.2 times more Vitamin E than Cooked Frozen Carrots.
• While 1 kg of Boiled and Drained Frozen Carrots contains more Vitamin A, more Vitamin C and 7.2 times more Vitamin K than Snacks, rice cakes, brown rice, plain, unsalted.
• 1 kilogram of Snacks, rice cakes, brown rice, plain, unsalted have insufficient amounts of Vitamin A, Vitamin C and Vitamin K
• Both Snacks, rice cakes, brown rice, plain, unsalted as well as Boiled and Drained Frozen Carrots have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.

Comparing minerals per 1 kilogram for Snacks, rice cakes, brown rice, plain, unsalted vs Cooked Frozen Carrots:

• 1 kilogram of Snacks, rice cakes, brown rice, plain, unsalted has 5.4 times more Copper, 2.8 times more Iron, 11.9 times more Magnesium, 22.3 times more Manganese, 11.6 times more Phosphorus, 1.5 times more Potassium, 41 times more Selenium and 8.6 times more Zinc than Cooked Frozen Carrots.
• While 1 kg of Boiled and Drained Frozen Carrots contains 3.2 times more Calcium, 2.3 times more Sodium and 15.6 times more Water than Snacks, rice cakes, brown rice, plain, unsalted.
• 1 kilogram of Snacks, rice cakes, brown rice, plain, unsalted lack sufficient amounts of Calcium
• 1 kilogram of Cooked Frozen Carrots lack sufficient amounts of Selenium

Comparison of macro-nutrients per 1 kilogram:

• 1 kilogram of Snacks, rice cakes, brown rice, plain, unsalted has 10.5 times more Energy, 4.1 times more Fat, 3.4 times more Omega 6, 10.5 times more Carbohydrate, 1.3 times more Fiber and 14.1 times more Protein than Cooked Frozen Carrots.
• While 1 kg of Boiled and Drained Frozen Carrots contains 4.4 times more Omega 3 and 4.6 times more Sugars than Snacks, rice cakes, brown rice, plain, unsalted.
• 1 kilogram of Snacks, rice cakes, brown rice, plain, unsalted provide inadequate amounts of Omega 3
• 1 kilogram of Cooked Frozen Carrots provide inadequate amounts of Energy, Omega 6 and Protein